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Before you jump to Maggi peanut cracker in potato boat recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
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We hope you got insight from reading it, now let's go back to maggi peanut cracker in potato boat recipe. To make maggi peanut cracker in potato boat you only need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Maggi peanut cracker in potato boat:
- Provide 1 packet of Maggi with tastemaker.
- Provide 4 tsp of peanut crushed.
- You need 1 of carrot chopped.
- You need 1 of onion chopped.
- Provide 1 of green chilli chopped.
- You need 2 tsp of All-purpose flour.
- Prepare as needed of water.
- You need 2 cup of oil for frying.
Steps to make Maggi peanut cracker in potato boat:
- Boil the maggi and strain it and wash with cold water..
- Grate the carrot and crush the peanut.
- Add all the ingredients with boiled maggi and mix the taste maker.
- Mix everything and prepare a dough and then prepare small balls.
- Mix all-purpose flour with little water, prepare a thick slurry. Dip the balls in slurry..
- Then roll it on crushed maggi and then deep fry it..
- Serve it in potato boat..
Over medium heat, saute the garlic until light brown. In the same pan, add the rice and heat through. Season the rice with the liquid seasoning. Take off from heat and mix Ding Dong through the rice. Top with more Ding Dong before serving; Leave a Reply Cancel reply.
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